Friday, April 10, 2015
DINNER AT CHEELIN
The Halifax Association of Vegetarians will host a dinner on Sunday April 12th, 6 pm at the Cheelin Restaurant in the Brewery Market, 1496 Lower Water St. in Halifax.
Cheelin does not use msg, and sources it’s ingredients from local suppliers whenever possible.
Cost is $18 plus tax and gratuity. Coffee or tea is included, but other drinks are additional. Children, age 15 and under, eat for 1/2 price.
Everyone is welcome. Reserve a place at email@example.com
The menu follows, although chef Fanny Chen offers to replace or add dishes if you do not see your favourite.
Moo Shu Vegetables ( with pancake)
Snow Peas with Garlic Sauce
Crispy Tofu with Sweet Sauce
Spicy Green Bean
Potato with eggplant in garlic sauce
Firm Tofu with Garlic greens